Roasted Garlic Avo Aioli Squeeze


  • Product Description

      Roasted garlic is added to this creamy vegan, plant-based aioli to create a flavorful topping without the aftertaste of other typical vegan aiolis.

      Mix into your favorite salads or use them as a dip for crudité. Delicious drizzled on French fries, tater tots, baked potatoes, and roasted cauliflower.

      Plant-Based Vegan Gluten-Free Simple Ingredients. Intense Flavors.

      Ingredients: Non-GMO Canola Oil, Aquafaba, Roasted Garlic, White Vinegar, Avocado Oil, Salt, Sugar, Avocado Powder, Lemon Juice Concentrate, Water, Guar Gum, and Xanthan Gum.

      Recipe Ideas: Roasted Garlic Avo Aioli Chickpea Salad Mini Cups.

      Made in the USA

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