Certified Organic Maple Syrup
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Product Description
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Made in: United States
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Shelf life: Over 36 months
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Storage: Shelf-stable
Crafted each spring from maple sap collected from Republic of Vermont's mountain sugarbush and boiled over our wood-fired evaporator, their organic maple syrup has become known for its unique flavor and unrivaled quality.
Description
Crafted each spring from maple sap we collect from our mountain sugarbush and boiled over our wood-fired evaporator, our organic maple syrup has become known for its unique flavor and unrivaled quality.
Details
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Reviews
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